MelittaWhole Beans
Melitta Bacio Nero Whole Beans, 1000 g
Dark roast espresso beans in the Italian style, strong with chocolate and nut notes
Melitta Bacio Nero is a dark roast whole bean blend for espresso in the Italian style. Arabica and Robusta beans from South America and Asia give a strong cup. It has chocolate and nut notes and a hint of citrus. Melitta rates its intensity at 5 out of 5.
Melitta publishes recommended settings for Bacio Nero as espresso and as café crème or lungo. They help staff dial in the grinder and machine. The blend also holds its character in milk drinks. It is supplied as whole beans in 1000 g bags.
Key features
- Dark roast blend of Arabica and Robusta
- Intensity 5 of 5
- Notes of brown sugar, cocoa and spices
- For espresso, café crème and milk drinks
- Recommended espresso and café crème settings from Melitta
- 1000 g bag of whole beans
Suitable for
- Bakery
Technical specifications
- Form
- Whole beans
- Pack size
- 1000 g
- Blend
- Arabica and Robusta
- Roast
- Dark roast
- Intensity
- 5 of 5
- Origin
- South America and Asia
- Tasting notes
- Brown sugar / Cocoa / Spices
- Suitable for
- Espresso, café crème and milk drinks
- Recommended settings
- Espresso, single
- 12 g coffee / 25-30 ml water / 15-20 sec
- Espresso, double
- 16 g coffee / 50-60 ml water / 20-25 sec
- Café crème or lungo, single
- 11 g coffee / 80-100 ml water / 20-25 sec
- Café crème or lungo, double
- 15 g coffee / 160-200 ml water / 30-40 sec
Specifications are taken from the manufacturer and may change without notice.
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